|
|
Ingredients
- 1 lb. hamburger meat (lean)
- 3 Tbsp. chili powder
- 3 lg. jalapenos (seeded and chopped)
- 1 tsp. salt
- 1/2 lb. hot sausage
- 3 lg. cloves garlic, minced
- 1/2 lb. stew meat
- 1 cup French onion soup
- 1 cup chopped onion
- 1 can chopped green chilies
- 3/4 cup chopped bell pepper
- 1 can tomatoes
- 2/3 cup chopped celery
- 2 cans tomato sauce
- 1 can New Orleans kidney beans
- 1/2 tsp. sugar
|
Recipe Info
Category : Soups/Stews
Rating : 0
Contributor : marc
Print Recipe
|
|
|
Directions
1 Tbsp. cayenne
1 tsp. oregano
2 Tbsp. jalapeno juice
1/4 tsp. garlic powder
3/4 tsp. Tabasco sauce
1/2 tsp. cumin
1/2 tsp. onion powder
Marinate stew meat with jalapeno juice, onion powder and garlic powder. Refrigerate 24 hours. Brown hamburger meat with onion and garlic and bell pepper and cumin. Brown sausage; remove brown stew meat. Mix all meat. Add soup, tomato sauce, tomatoes and beans (drained). Add jalapenos, chili powder, cayenne, oregano, celery and chili peppers, salt, sugar, Tabasco.
Cook at medium heat 2 hours.
|
