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Desserts - Pink Lemonade Pie at GulfCoastRecipes.Com
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Ingredients
- 1 (8oz) can frozen pink lemonade
- 1 (9oz) container of Cool Whip
- 1 can Borden’s Eagle Brand condensed milk
- A few drops of red cake coloring
- 1 graham cracker crust pie crust
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Recipe Info
Category : Desserts
Rating : 0
Contributor : marc
Print Recipe
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Directions
Thaw lemonade and combine with milk and red cake coloring. Fold in Cool Whip and turn into a graham cracker crust. Chill for several hours before serving.
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