Appetizers - Gulf Coast Spicy Clam Dip at GulfCoastRecipes.Com
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Gulf Coast Spicy Clam Dip

Ingredients

  • 16 oz. sour cream
  • 1 package commercially available dip mix (onion or ranch)
  • 1 12-oz. can minced clams
  • picante sauce, mild, medium, or hot (homemade or commercial)
Recipe Info
Category : Appetizers
Rating : 0
Contributor : marc
Print Recipe

Directions

Drain clams, reserve juice. Mix dip mix with 1/4 cup reserved clam juice. Add sour cream and clams to dip mix and lightly stir. Add 1/4 cup of picante sauce and stir lightly. Chill in refrigerator for one hour before serving. Set out with good white corn tortilla chips and enjoy!

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