In a large bowl blend the Sugar Twin, and margarine. Add the eggs and mix well. Sift the flour and baking soda and stir. In another bowl combine the milk and vinegar together, then add to the mixture. Fold in the bananas.
Bake for 1 hour at 350°F in a greased 9 x 5 loaf pan. Let cool and cut into 20 slices.

Nutrients per slice:
Calories 108
Fat 3.6g
Cholesterol 14 mg
Carbohydrate 17g
Sodium 63mg

Exchanges:
Bread 1
Fruit 1/4
Fat 1