Appetizers - Cadillac Ranch Dip at GulfCoastRecipes.Com
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Cadillac Ranch Dip

Ingredients

  • 1/2 cup buttermilk
  • 1 1/2 teaspoons tarragon leaves
  • 1/2 cup sour cream
  • 1 teaspoon basil leaves
  • 1/2 cup white wine vinegar
  • 3/4 teaspoon oregano leaves
  • 1/4 cup extra-virgin olive oil
  • 3/4 teaspoon salt
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • 2 teaspoons Worcestershire sauce
  • 1/4 teaspoon black pepper
  • 2 teaspoons honey
  • 1 1/2 teaspoons fresh lemon juice


Recipe Info
Category : Appetizers
Rating : 0
Contributor : marc
Print Recipe

Directions

Measure all ingredients into a blender and pulse to emulsify! Refrigerate for at least 8 hours. Shake (or blend gently) before serving and pour into a decorative bowl.

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