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Ingredients
- Salsa Fresca
- 1/2 red onion, chopped
- 1 clove minced garlic
- 1/3 cup coarsely chopped flat-leafed parsley
- juice of 1 lime (about 1/4 cup)
- 1/2 jalapeno, cored seeded and minced
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Recipe Info
Category : Appetizers
Rating : 0
Contributor : marc
Print Recipe
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Directions
In a large bowl, combine the tomato, onion, parsley, lime juice and whatever you are using for heat.
Toss gently to mix well. Serve at room temperature, or chilled.
Makes about 3 cups.
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