Appetizers - Sweet Chilli and Capsicum Salsa at GulfCoastRecipes.Com
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Sweet Chilli and Capsicum Salsa

Ingredients

  • 2 red capsicums
  • Salt and black pepper
  • 1/2 red onion, chopped finely
  • 4 medium/large red chillies, seeded and finely chopped
  • 1/2 clove garlic, crushed
  • 3-4 tbsp olive oil
  • 1 tbsp red wine vinegar
  • 1 handful parsley, finely chopped
  • 1 handful basil, finely chopped
Recipe Info
Category : Appetizers
Rating : 0
Contributor : marc
Print Recipe

Directions

Grill the capsicums whole, turning at intervals, until the skin is blackened. Place in a bowl while still hot and cover with plastic wrap. Leave them to steam. Skin, remove seeds and finely chop the capsicums.

Do the same with the chillies.

Add all ingredients together and mix well. Taste for seasoning. Leave for 1 hour for flavours to develop.

Check seasoning before serving.


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