Put all ingredients in a blender, cover and blend until smooth.
Servings: 8 - 1/2 cups

Hints:
If you already have premixed orange juice, use 1 2/3 cups of that
instead of the concentrate and water. If your ice cubes are from a tray, you may want to pre-crush them a bit as the ice blends better if it isn't in too large of pieces.