Vegetables - Green Beans With Walnut Dressing at GulfCoastRecipes.Com
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Green Beans With Walnut Dressing

Ingredients

  • 2 lb Fresh green beans
  • 1/4 ts Pepper
  • 3 qt water
  • 3/4 c Walnuts; toasted & coarsely -chopped
  • 1/2 c Green onions; finely chopped
  • 1/3 c Olive oil
  • 1/4 c Cider vinegar
  • 1/4 c Fresh parsley; chopped
  • 1/4 c Fresh dill; chopped
  • 1/2 ts Salt
Recipe Info
Category : Vegetables
Rating : 0
Contributor : marc
Print Recipe

Directions

Wash beans; trim ends.

Bring water to a boil in a Dutch oven; add beans, and cook for 10 minutes or until tender.
Drain and set aside.

Combine green onions and next 6 ingredients; pour over green beans, and toss gently.
Sprinkle with walnuts; serve hot or cold.

Yield: 8 servings.

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