Vegetables - Two Corn Casserole at GulfCoastRecipes.Com
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Two Corn Casserole

Ingredients

  • 1/2 cup margarine
  • 3/4 cups chopped green pepper
  • 1/3 cup chopped onion
  • 17 oz. can Green Giant Golden Whole Kernel Corn, undrained
  • 17 oz. can Green Giant Cream Style Corn
  • 3 eggs, well beaten
  • 8 1/2 oz. corn muffin mix
  • 4 ozs. (1 cup) shredded cheddar cheese
Recipe Info
Category : Vegetables
Rating : 0
Contributor : marc
Print Recipe

Directions

Heat oven to 350 degrees F. and grease 2 qt. casserole dish

In small skillet, melt margarine.

Add green pepper and onion; saute' until tender, (I do this in the microwave)

Combine cream style corn, whole kernel corn, eggs and corn muffin mix; Blend Well

Pour into casserole dish
sprinkle with cheese

Bake 55-65 minutes until firm and set.

Let stand 5 minutes before serving.

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