Beef/Burger - Baked Brisket From North Louisiana at GulfCoastRecipes.Com
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Baked Brisket From North Louisiana

Ingredients

  • 1 TB garlic powder
  • 2 TB celery seed
  • 2 TB black pepper
  • 1 TB Mrs.. Dash (any flavor)
  • 1 TB seasoned salt
  • 2 TB liquid smoke
  • 2 TB Worcestershire sauce
  • 1 large brisket
Recipe Info
Category : Beef/Burger
Rating : 0
Contributor : marc
Print Recipe

Directions

Mix in a small bowl until you make a paste. With a pastry brush pat on large brisket. Wrap in foil tightly, then cook for five hours at 300 degrees.

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