french fries, either fried or baked
shredded cheese (sharper the better)
brown or mushroom gravy
sour cream
green onions (optional)
baking pan & aluminum foil
All measurements are at the chef’s discretion…and taste.
Heat oven to 350-375 degrees. Layer fried or baked french fries on baking pan lined with aluminum foil. Cover fries with shredded cheese and bake until cheese is melted.
Remove from oven. Top with hot gravy, sour cream, and chopped green onions.
Grab fork and pig out.
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