1 egg
6 hamburger buns, split
1/2 C. Coca-Cola, divided
1/2 C. crushed saltine crackers
1/4 C. finely chopped onion
6 T. creamy French salad dressing, divided
2 T. grated Parmesan cheese
1/4 t. salt
1- 1/2 lbs. ground beef
In a mixing bowl, combine the egg, 1/4 cup of Coca-Cola, cracker crumbs, onion, 2 tablespoons of the dressing, cheese and salt.
Add the meat and mix well; Form into six 3/4-inch thick patties.
For the sauce: Mix the remaining Coca-Cola and dressing.
Grill the meat over medium coals until desired doneness. Turn once, basting occasionally with sauce. Serve on buns. Remaining sauce may be used as a topping.
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